Allen, J. M., M. E. Berg Miller, B. D. Pence, K. Whitlock, V. Nehra, H. R. Gaskins, B. A. White, J. D. Fryer and J. A. Woods (2015). « Voluntary and forced exercise differentially alters the gut microbiome in C57BL/6J mice. » J Appl Physiol (1985) 118(8): 1059-1066.
Allen, J. M., L. J. Mailing, G. M. Niemiro, R. Moore, M. D. Cook, B. A. White, H. D. Holscher and J. A. Woods (2018). « Exercise Alters Gut Microbiota Composition and Function in Lean and Obese Humans. » Med Sci Sports Exerc 50(4): 747-757.
Barton, W., N. C. Penney, O. Cronin, I. Garcia-Perez, M. G. Molloy, E. Holmes, F. Shanahan, P. D. Cotter and O. O’Sullivan (2018). « The microbiome of professional athletes differs from that of more sedentary subjects in composition and particularly at the functional metabolic level. » Gut 67(4): 625-633.
Bressa, C., M. Bailen-Andrino, J. Perez-Santiago, R. Gonzalez-Soltero, M. Perez, M. G. Montalvo-Lominchar, J. L. Mate-Munoz, R. Dominguez, D. Moreno and M. Larrosa (2017). « Differences in gut microbiota profile between women with active lifestyle and sedentary women. » PLoS One 12(2): e0171352.
Canfora, E. E., J. W. Jocken and E. E. Blaak (2015). « Short-chain fatty acids in control of body weight and insulin sensitivity. » Nat Rev Endocrinol 11(10): 577-591.
Clarke, S. F., E. F. Murphy, O. O’Sullivan, A. J. Lucey, M. Humphreys, A. Hogan, P. Hayes, M. O’Reilly, I. B. Jeffery, R. Wood-Martin, D. M. Kerins, E. Quigley, R. P. Ross, P. W. O’Toole, M. G. Molloy, E. Falvey, F. Shanahan and P. D. Cotter (2014). « Exercise and associated dietary extremes impact on gut microbial diversity. » Gut 63(12): 1913-1920.
Cotillard, A., S. P. Kennedy, L. C. Kong, E. Prifti, N. Pons, E. Le Chatelier, M. Almeida, B. Quinquis, F. Levenez, N. Galleron, S. Gougis, S. Rizkalla, J. M. Batto, P. Renault, A. N. R. M. consortium, J. Dore, J. D. Zucker, K. Clement and S. D. Ehrlich (2013). « Dietary intervention impact on gut microbial gene richness. » Nature 500(7464): 585-588.
Cresci, G. A. and E. Bawden (2015). « Gut Microbiome: What We Do and Don’t Know. » Nutr Clin Pract 30(6): 734-746.
Delzenne, N. M., P. D. Cani, A. Everard, A. M. Neyrinck and L. B. Bindels (2015). « Gut microorganisms as promising targets for the management of type 2 diabetes. » Diabetologia 58(10): 2206-2217.
Delzenne, N. M., M. Olivares, A. M. Neyrinck, M. Beaumont, L. Kjolbaek, T. M. Larsen, A. Benitez-Paez, M. Romani-Perez, V. Garcia-Campayo, D. Bosscher, Y. Sanz and J. W. van der Kamp (2020). « Nutritional interest of dietary fiber and prebiotics in obesity: Lessons from the MyNewGut consortium. » Clin Nutr 39(2): 414-424.
Evans, C. C., K. J. LePard, J. W. Kwak, M. C. Stancukas, S. Laskowski, J. Dougherty, L. Moulton, A. Glawe, Y. Wang, V. Leone, D. A. Antonopoulos, D. Smith, E. B. Chang and M. J. Ciancio (2014). « Exercise prevents weight gain and alters the gut microbiota in a mouse model of high fat diet-induced obesity. » PLoS One 9(3): e92193.
Gibson, G. R., R. Hutkins, M. E. Sanders, S. L. Prescott, R. A. Reimer, S. J. Salminen, K. Scott, C. Stanton, K. S. Swanson, P. D. Cani, K. Verbeke and G. Reid (2017). « Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics. » Nat Rev Gastroenterol Hepatol 14(8): 491-502.
Hiel, S., L. B. Bindels, B. D. Pachikian, G. Kalala, V. Broers, G. Zamariola, B. P. I. Chang, B. Kambashi, J. Rodriguez, P. D. Cani, A. M. Neyrinck, J. P. Thissen, O. Luminet, J. Bindelle and N. M. Delzenne (2019). « Effects of a diet based on inulin-rich vegetables on gut health and nutritional behavior in healthy humans. » Am J Clin Nutr 109(6): 1683-1695.
Hiel, S., A. M. Neyrinck, J. Rodriguez, B. D. Pachikian, C. Bouzin, J. P. Thissen, P. D. Cani, L. B. Bindels and N. M. Delzenne (2018). « Inulin Improves Postprandial Hypertriglyceridemia by Modulating Gene Expression in the Small Intestine. » Nutrients 10(5).
Lambert, J. E., J. P. Myslicki, M. R. Bomhof, D. D. Belke, J. Shearer and R. A. Reimer (2015). « Exercise training modifies gut microbiota in normal and diabetic mice. » Appl Physiol Nutr Metab 40(7): 749-752.
Le Chatelier, E., T. Nielsen, J. Qin, E. Prifti, F. Hildebrand, G. Falony, M. Almeida, M. Arumugam, J. M. Batto, S. Kennedy, P. Leonard, J. Li, K. Burgdorf, N. Grarup, T. Jorgensen, I. Brandslund, H. B. Nielsen, A. S. Juncker, M. Bertalan, F. Levenez, N. Pons, S. Rasmussen, S. Sunagawa, J. Tap, S. Tims, E. G. Zoetendal, S. Brunak, K. Clement, J. Dore, M. Kleerebezem, K. Kristiansen, P. Renault, T. Sicheritz-Ponten, W. M. de Vos, J. D. Zucker, J. Raes, T. Hansen, H. I. T. c. Meta, P. Bork, J. Wang, S. D. Ehrlich and O. Pedersen (2013). « Richness of human gut microbiome correlates with metabolic markers. » Nature 500(7464): 541-546.
Liu, Y., Y. Wang, Y. Ni, C. K. Y. Cheung, K. S. L. Lam, Y. Wang, Z. Xia, D. Ye, J. Guo, M. A. Tse, G. Panagiotou and A. Xu (2020). « Gut Microbiome Fermentation Determines the Efficacy of Exercise for Diabetes Prevention. » Cell Metab 31(1): 77-91 e75.
Roberfroid, M. (2005). « Introducing inulin-type fructans. » The British journal of nutrition 93 Suppl 1: S13-25.
Rodriguez, J. and N. M. Delzenne (2021). « Modulation of the gut microbiota-adipose tissue-muscle interactions by prebiotics. » J Endocrinol 249(1): R1-R23.
Rodriguez, J., S. Hiel, A. M. Neyrinck, T. Le Roy, S. A. Potgens, Q. Leyrolle, B. D. Pachikian, M. A. Gianfrancesco, P. D. Cani, N. Paquot, M. Cnop, N. Lanthier, J. P. Thissen, L. B. Bindels and N. M. Delzenne (2020). « Discovery of the gut microbial signature driving the efficacy of prebiotic intervention in obese patients. » Gut.
Rodriguez, J., A. Neyrinck, M. Van Kerckhoven, M. Gianfrancesco, E. Renguet, L. Bertrand, P. Cani, N. Lanthier, M. Cnop, P. Paquot, J. Thissen, L. Bindels and N. Delzenne (2022). « Physical activity enhances the improvement of body mass index and metabolism by inulin: a multicenter randomized placebo-controlled trial performed in obese individuals. » BMC Medicine Accepted.
Wu, G. D., J. Chen, C. Hoffmann, K. Bittinger, Y. Y. Chen, S. A. Keilbaugh, M. Bewtra, D. Knights, W. A. Walters, R. Knight, R. Sinha, E. Gilroy, K. Gupta, R. Baldassano, L. Nessel, H. Li, F. D. Bushman and J. D. Lewis (2011). « Linking long-term dietary patterns with gut microbial enterotypes. » Science 334(6052): 105-108.